|Date Posted||February 11, 2019|
Post : Lecturer (Fish Technology)
Ref : HRM 46/185/01 Vol. 3 (02)
Salary scale : U4
Number of posts : One (1)
Reports to : Principal Lecturer
Duties and Responsibilities
Prepares lectures/lesson plans on termly and weekly basis in subjects of
Conducts lectures according to the set timetable;
Sets internal and external examinations in the subjects taught, administering
examinations and marks students’ examination papers as an internal or
occasionally as an external examiner;
Participates in the budgeting process of the Department;
Participates and contributes to the review and development of the curriculum;
Participates in the self – assessment and appraisal of the Lecturer;
Carries out research to improve the quality of training for the trainees;
Performs any other duties assigned by the relevant authority.
A diploma in Education is an added advantage.
An Honours Bachelor’s Degree in fisheries and Aquaculture, Food Science and Technology;
Must have a Diploma in Fisheries Management and Technologies.